Poha or flattened rice in yogurt

Poha in yogurt

Ingredients:

Poha : 2 cups

Yogurt : 2 cups

Sugar : 2 tblsp

Salt : 1/2 tsp

Tempering:

Oil : 1 tblsp

Mustard : 1 tsp

Cumin : 1 tsp

Curry leaves : 1 sprig

Green chili : 1 - 2

Ginger : 1 inch piece

Procedure:

Heat oil in a pan, add mustard and let them splutter; then add cumin, curry leaves, slit green chilies and chopped ginger and sauté it for a while.

Then add yogurt, sugar and salt and mix well.

Clean the poha, wash it in slightly warm water. They should be soft before proceeding further.

Then add it to the yogurt mixture.

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